Fresh

HADDOCK

Serving size 100g

Calories: 90 kcal
Protein: 20g
Total Fat: 1g
∙ Saturated Fat: 0,2 g
Omega-3 Fatty Acids (EPA + DHA): 0,2g
Cholesterol: 70 mg
Sodium: 90 mg
Total Carbohydrates: 0 g
∙ Dietary Fiber: 0 g
∙ Total Sugars: 0 g

Nutritional Values Based on Raw Material of Fish

Haddock Loins Skinless ∙ Haddock Fillets ∙ Haddock Flaps ∙ Smoked Haddock Fillets ∙ Yellow Smoked Haddock Fillets ∙ Natural Smoked Haddock Fillets ∙ Whole Haddock: Head On/Head Off ∙ Haddock Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Haddock Loins: Skin On/Skinless ∙ Haddock Tails: Skin On/Skinless ∙ Haddock Flaps: Skin On/Skinless ∙ Haddock Whole ∙ Haddock Fillets: Skinless, Boneless/Skin On, J-Cut, De-Scaled/Skin On, Pin-Bone In ∙ Haddock Loins: Skin On, De-Scaled