Fresh

REDFISH

Serving size 100g

Calories : 100 kcal
protein : 21 g
Total Fat : 2 g
∙ Saturated Fat : 0,5 g
Omega-3 Fatty Acids (EPA + DHA): 0,5 g
Cholesterol: 60 mg
Sodium: 80 mg
Total Carbohydrates : 0 g
∙ Dietary Fiber : 0 g
∙ Total Sugars : 0 g
Nutrition Facts based on the raw material of the fish.
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Redfish Loins Skinless ∙ Redfish Fillets Skinless ∙ Whole Gutted Redfish ∙ Whole Redfish: Head On/Head Off ∙ Redfish Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Redfish Loins: Skin On/Skinless ∙ Redfish Tails: Skin On/Skinless ∙ Redfish Flaps: Skin On/Skinless

Contact Us

Wholesale

For retail partnerships and store supply, please contact us. We're dedicated to providing your business with the finest Icelandic seafood.

E-mail

For wholesale inquiries and other, please contact us at [email protected].

Office

Our headquarters is located at Brekkustígur 22-24, Njarðvík, Iceland. Feel free to visit us during our business hours or reach out to us via email for any inquiries or assistance you may need.